Numerous components of the candlenut have been historically employed as traditional remedies in regions where it naturally thrives. Its oil functions as a natural laxative and purgative, and it also serves as a hair stimulant or supplement within hair care regimens.
As indicated by research in the Journal of Food Science and Technology, candlenut oil includes unsaturated fatty acids that have the potential to lower cholesterol levels in the bloodstream, thereby mitigating the risk of cardiovascular disease.
The inner kernel can be used as a gentle laxative, while in Japan, the bark of the stem has been harnessed for the treatment of tumors.
In Sumatra, the seeds are pounded and subsequently burned with charcoal to create an application intended for abdominal ailments, particularly to alleviate diarrhea. Conversely, in Java, the stem's bark finds application in managing cases of diarrhea and dysentery.
Within Malaysia, the mashed pulp or boiled leaves serve as poultices for addressing issues like headaches, fever, ulcers, inflamed joints, and even gonorrhea. Infusions derived from the bark are consumed to alleviate dysentery. Additionally, the leaves of the candlenut tree are recognized for their potential in facilitating wound healing.
The Role of Candlenut in Traditional Herbal Medicine
